top of page

Pear Slices and Ricotta

• 200 grams or medium pear sliced (canned can be used if in no syrup)

• 112 grams or 1/2 cup part skim ricotta or dairy free yogurt

• 16 grams or 2 tablespoons sunflower seeds (not shown)


Slice pear and enjoy a dab of ricotta or almond milk yogurt on each slice.

Roll in sunflower seeds for some salt and crunch. SO GOOD!

Add cinnamon if you wish!

30 views0 comments

Related Posts

See All
bottom of page