3/4 Cup Almond Milk
4 large, Egg
2 tbsp, Olive oil
0.50 fluid ounce, Tsp Sugar
4 scoop, Protein Powder
12 slice, Bread
0.50 cup, Egg white
In a blender, mix all of the ingredients, except for the bread. Pour into a shallow dish.
Dip each slice of bread in the mixture, flipping to coat each side.
Lightly spray a non-stick griddle or pan with cooking spray and place it over medium heat. Once hot, add slices of the bread and cook for 1-2 minutes on each side, until lightly golden. Repeat until all slices are cooked.
Enjoy with toppings of choice!
Makes 12 slices
2 slices per serving
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